Caraway Pork Chops
2 Med Onions, thinly sliced
3 Apples, peeled & thin sliced
2 tablespoons Honey
2 teaspoons Caraway Seeds
6 (1/2") Pork Chops
Garlic salt and pepper Dijon Mustard Preheat oven to 350 deg F. Layer onions and
apples in the bottom of a shallow baking dish. Drizzle
honey on top and sprinkle with 1 teaspoon caraway seeds.
Prepare chops by sprinkling them with garlic salt and pepper and spreading
mustard on them. Place chops on apples and sprinkle with remaining 1
teaspoon caraway seeds.
Cover and bake 1 hour..