Roasted Sesame Seed and Pumpkin Seeds
2 c. hulled raw pumpkin seeds
1/4 c. unhulled sesame seeds
2 tbsp. Parmesan cheese
1 tbsp. butter, melted
1 tbsp. Worcestershire sauce
Preheat oven to 375 degrees. Combine all ingredients. Season to taste with salt.
Spread mixture on baking sheet. Bake stirring frequently until lightly toasted.
Let cool. To store, fill jars or cans, cover and refrigerate.