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BANANA SLUSH PUNCH

5 banana, mashed
1 (12 oz.) can frozen orange juice concentrate, thawed
1 (6 oz.) can frozen lemonade, concentrated, thawed
1 (46 oz.) can pineapple juice
2 to 3 c. sugar
4 qt. club soda

Combine bananas with orange juice, lemonade concentrates in 1 gallon container. Mix well and sprinkle with sugar. Add pineapple juice, stirring to dissolve sugar. Add enough water to fill container. Freeze until slushy. Place in 2 gallon punch bowl, then add club soda, or you can use ginger ale (if you do use less sugar). Taste every once in while adding sugar. Makes 2 gallons.