|
|
|
|
|
Welcome to All Easy Cooking Recipe Kitchen
Copyright © 2006
All Easy Cooking Recipe Kitchen
To find recipes that include
Weight Watcher Points that
to search
and the letters WW
|
|
|
|
To Print
out only the recipe highlight it with your mouse, right
press on the highlighted recipe. Choose the option PRINT.
Change the Print Range from ALL to SELECTION. Press the PRINT
button on the screen.
|
|
|
BREAD CUSTARD
|
|
2 c. shredded French bread (app. 1/2 loaf or 8 oz.), pack in cup to measure
3 1/2 c. warm water
3 eggs, room temperature
1 (14 oz.) can sweetened condensed milk (not evaporated milk)
1/3 c. melted margarine
1/4 tsp. coconut extract
1/4 tsp. lemon extract
1/4 tsp. rum extract
Cinnamon, optional
|
|
In large mixing bowl put bread and water. Let soak for about 15 minutes. When bread has absorbed the water and is mushy, add rest of ingredients except cinnamon. Mix well so as to break up any large pieces of bread. Pour into generously buttered Pyrex pan (11 3/4 x 1 3/4 inch). Microwave on high speed using a turntable. Cook 6 minutes. Stir and cook another 6 minutes. Let stand 5 minutes.
|
|
|
|
|
|
|
| |
