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MEATLOAF BARBECUE STYLE

1-1/2 lb. ground beef
1 c. bread crumbs
1 onion, finely chopped
1 egg
1/2 tsp. salt
1/4 tsp. pepper
2 (8 oz.) cans tomato sauce
1/2 c. water
3 tbsp. vinegar
3 tbsp. brown sugar
2 tbsp. prepared mustard
2 tsp. Worcestershire sauce

Mix together beef, crumbs, onion, beaten egg, salt, pepper and 1/2 can tomato sauce. Put in loaf pan. Combine all remaining ingredients. Pour over loaf. Bake at 350 degrees for 1 hour and 15 minutes. Makes 4-6 servings.