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STRAWBERRY SHORTCAKE

Sift 2 cups flour with 4 tsp. baking powder, 1/2 tsp. salt and 2 Tbsp. sugar. Mix in 3 Tbsp. butter, using a fork. Add 1 beaten egg to 1/2 cup milk & 1 tsp. vanilla.
Add to dry ingredients to make a soft dough. Divide in 2 equal pieces. Flatten half the dough and place in greased 8" pie pan. Spread with soft butter & shape other half of dough to fit on top. Bake 30 min at 425 F. Cut in 6 pie shaped pieces. Place on individual serving plates. Remove top and put prepared strawberries in between. Replace top and put more strawberries on and top with whipped topping.
This is an old recipe.