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Tarragon Vinegar Tomato Salad Dressing

1 (8 ounce) can tomato sauce
2 tablespoons tarragon vinegar
1 teaspoon Worcestershire sauce
1/2 teaspoon salt (optional)
1/2 teaspoon dried dill weed
1/2 teaspoon dried basil
1/2 teaspoon onion powder

In a screw top jar, combine all ingredients. Cover and shake to mix well. Chill thoroughly. Shake again just before serving. Makes 1 cup with 4 calories per tablespoon..
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