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Leftover Turkey Barbecue

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Leftover Turkey Barbecue

2 lb. chopped leftover turkey
2 tbsp. sugar
2 tbsp. vinegar
2 tbsp. prepared yellow mustard
1 chopped green pepper
1 chopped onion
1 small bottle ketchup
3 stalks chopped
salt and pepper to taste

Mix together and simmer for at least 2 hours, stirring occasionally. Aadd a little water if it becomes too dry. Use immediately or can be frozen for later use.
Makes 16 - 18 sandwiches. 

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