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Not the same old cream corn.

Corn Pudding
3 eggs
1 can (17 oz) cream style corn
1 can (4 oz) chopped green chilies drained
1 c shredded cheddar cheese
1/2 tsp salt
1 pimento chopped ( i used 1/2 bell pepper)

Beat eggs. Add other ingredients. Pour into greased 8 in square baking dish. Bake at 325 for 45 min.
Amy B in Tennessee.

http://www.nancyskitchen.com

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