Flank Steak

1 pkg Flank Steak (usually enough for 4 servings (2 meals for us)
Dale's Seasoning Sauce

Sauce To Serve With Steak:
Mix Heinz 57 with Horseradish

Directions for flank: Pour Dales Seasoning Sauce into a Zip Log bag and place the steak in it and refrigerate for several hours. Remove the marinated steak and cut into slices (about 1/2" wide) ON THE DIAGNOL, i.e. AGAINST THE GRAIN.

Preheat the George Foreman grill for 4 minutes and place slices on it. Close and cook for about four minutes. Serve with the steak sauce.

I just want to add this is my old standby for a favorite, embarrassingly easy, dinner of ours. Add some brown rice, an asparagus salad, BBQ bread and you can serve anybody that happens by and they will love it.

Barbara in AL

http://www.nancyskitchen.com